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Sugarcane · Stalk and juice
Fresh sugarcane juice
Katas ng tubo
Juice pressed from fresh cane, often with calamansi or ginger, sold cold by the cup. Peeled cane sticks for chewing sell in markets too.
How it’s made
- Clean and peel fresh cane.
- Press it through a roller press.
- Strain, chill and serve right away; it spoils within hours.
Who buys it
Walk-in customers, markets, events, cafés and juice bars.
Rules to know
Mayor’s and sanitary permits; FDA registration if bottled for shops. Requirements change, so confirm with the agency before you start selling.
Where it’s made in the Philippines
Markets and roadsides in every sugar province, and in cities.
How to start small
A small press, ice and clean cane are enough. Keep everything spotless.
Who makes it on the map
No one on the map makes fresh sugarcane juice yet.
Be the first: buyers who read this guide will find you.
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