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← All ube products Ube · Powder and flour

Ube flour

Harina na ube

Dried ube milled into flour for breads, noodles and pastries, alone or mixed with wheat flour.

Who makes it

How it’s made

  1. Peel, slice and dry raw or blanched ube.
  2. Mill it into flour.
  3. Sift and pack.

Who buys it

Bakeries, noodle and pasta makers, and health food buyers.

Rules to know

FDA License to Operate and product registration. Requirements change, so confirm with the agency before you start selling.

Where it’s made in the Philippines

Made by processors that also make ube powder.

How to start small

Partner with a bakery to test recipes, then sell the flour with them.

Who makes it on the map

No one on the map makes ube flour yet.

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